Oahu Agricultural Tours - Kaako Oiwi Taro Fields and Mountains

Oahu’s Best Agricultural and Culinary Tours

Driving through the iconic ridged mountains of Jurassic Valley, it’s impossible not to appreciate the unspoiled beauty of some parts of Oahu. But it’s also just as easy to dine around the resort areas of Waikiki and forget that almost everything you’re eating didn’t come from this beautiful land. Agricultural tourism is here to change …

Paliku Gardens - Photo via Kualoa Hawaii

Our wedding venue Paliku Gardens at Kualoa Ranch | Wedding Planning with The Knot

I can’t believe there are less than 300 days until my wedding day! While there is still a lot of time until we say “I Do,” wedding planning is in full swing and I wanted to make sure to document the whole process since I’m planning my own wedding and it only happens once in …

Where to Eat in Oahu - Mahina & Suns Brunch Spread - Photo by Indulgent Eats copy

Where to Eat in Oahu | American & International Food

Between an amazing Vietnamese restaurant, a true American bar & grill, and a couple of places that blur the lines, we were incredibly pleased by the non-Hawaiian and Japanese places we tried while in Oahu. Read my guides on Oahu’s local food and bakeries. The Pig and The Lady Located in the heart of Honolulu’s …

Mahina & Suns | Where to Eat in Oahu

This casual yet trendy semi-outdoor restaurant inside the Surfjack Hotel in Waikiki has great vibes to go with its island influenced menu. We dined for brunch, which offered an eclectic menu of both brunch classics and unique items like our favorite dish, the pork adobo fried rice. It takes the Filipino pork dish and combines …

Where to Eat in Oahu - Romy's Kahuku Prawns and Shrimp Platters

Romy’s Kahuku Prawns and Shrimp | Where to Eat in Oahu

Garlic shrimp can be found on the menus of food trucks & restaurants all over the North Shore of Oahu. It’s listed as shrimp scampi, and served with rice and sometimes macaroni salad and pineapple. While we didn’t get to try as many of the vendors as we would’ve liked, we loved the garlic shrimp …