The full recipe is available in my cookbook Indulgent Eats at Home! You can easily access this resources page via a QR code printed in my cookbook.
Have questions about the recipe or make any adjustments? Leave a comment below so everyone can get answers and ideas!
Shop this recipe:
- Ube extract
- Ube halaya from Florence, Tropics or Inday’s Best (cheaper and better if you can find fresh from a Filipino store)
- Coconut cream
- Puff pastry – dairy-free or all butter
- KitchenAid stand mixer
- Silicone baking mat
- Piping bags
- Powdered sugar
Tag your posts so I can see your results:
#UbeMilleFeuille
#SweetTooth
#IndulgentEatsatHome
Related Content:
This recipe inspired my Ube Cheesecake Doughnut at NYC’s Dough Doughnuts for the month of May 2022
Hazelnut Mille Feuille from the Rosewood Hotel Hong Kong, the original version from their bakery Butterfly Patisserie is also a fave
Ube halo from B Sweet in Los Angeles
Ube pancakes from Yogurstory Oahu
Ube French Toast from Kountry Style Kitchen