I’m afraid I’ve neglected this guy for a little too long, but with the New Year comes New Year’s resolutions, and one of mine is to follow through with everything I start. That includes my new workout regimen, cleaning my room, and of course, updating this blog. Not that I totally meant to ignore this. …
Las Vegas is the Ultimate Glutton’s Paradise, Obviously
August 11, 2011 – After 3 days and 3 nights in Vegas this past weekend, it’s pretty safe to say that my body hates me. I’ve also lost my voice and instead of it sounding sexy I sound like a man. But holy crap, was it fun. Needless to say, Sin City has plenty for …
Filipino Food is Taking Over Manhattan, and It’s About Damn Time
As someone who grew up on my parents’ Filipino cooking, coming to Manhattan as a freshman at NYU and finding that I had limited choices for fulfilling my Filipino food craving was kind of disheartening. Cendrillon closed in my first year in the city, leaving places like Elvie’s Turo Turo and Pistahan, but those eventually closed a year or so …
The Glutton’s Guide to NYC Restaurant Week
After 4 years of living in the city and active participation in both the winter and summer restaurant weeks despite being a college student (read: poor), I’ve now managed to eat at enough places to come up with this guide. Now there’s certainly way more than 25 restaurants that have RW (I’ll be abbreviating restaurant …
Foodparc & Beerparc: A diverse, tech-savvy food court meets cool, but confusing beer garden
On Sunday, I checked out the recently opened Foodparc and its attached beer garden Beerparc, located on 6th Ave. between 29th and 30th St. The 20,000(!) square foot indoor/outdoor space hosts multiple eateries featuring everything from pasta served on flatbreads at Fornetti (which looked amazing) and burgers and other grilled fare at 3B’s to French …
Review: Refined French Prix Fixe for NYC Restaurant Week at JoJo
In case you’re out of the loop, it’s Restaurant Week in NYC, where for a very reasonable $24.07 or $35 you get a 3-course pre-fixe lunch or dinner, respectively, at some of the city’s best restaurants. Now anyone who knows me knows that I am a huge fan of it, dining at a minimum of …