My fellow Spam lovers, Musubi Cafe Iyasume is the place for you. Spam musubi is the Hawaiian version of Japanese omusubi that takes marinated grilled spam and rice and wraps it with nori, or seaweed. The result is a super addictive item that can be eaten any time of day, as a snack, or as …
Garlic shrimp can be found on the menus of food trucks & restaurants all over the North Shore of Oahu. It’s listed as shrimp scampi, and served with rice and sometimes macaroni salad and pineapple. While we didn’t get to try as many of the vendors as we would’ve liked, we loved the garlic shrimp …
With two outposts in the North Shore, Giovanni’s Shrimp Truck is one of the most popular places to get Hawaiian style garlic shrimp. There are numerous trucks and restaurants that serve the dish, and we actually preferred Romy’s over Giovanni’s as the shrimp just had SO much more flavor. That said, we still really enjoyed …
A favorite with both locals and tourists alike, Helena’s Hawaiian Food serves up no-frills, local food that’s 20x better than the versions you’ll find at a paid luau. It’s served in small portions (as you can see in the photo at the beginning of this post) so you can try many items at once, and …
This past weekend, Michelle and I had the chance to stop by Broadway Bites, Urbanspace’s seasonal outdoor market in Greeley Square. We were able to check out some new additions to the market and get our hands on the most popular foods they had to offer. First stop was Bento by Bessou, which offers Japanese comfort food with a …
One friend wants Japanese, one wants Chinese and the other wants Mexican. It’s a painful process having to choose sometimes, so make things easy and head to Broadway Bites! The outdoor market run by Urbanspace is back in full swing this season, eager to feed you with new and returning vendors (full list below!)
If you’ve been following me at all, you know that I love steak. But sometimes to get a really great steak, you end up paying a ton to sit in an old, stuffy restaurant. Quality Eats knows this, and decidedly brings a more casual, modern approach to a steakhouse that is highly successful, so much so that …
If you live in NYC and have never heard of The Bromberg Brothers’ Blue Ribbon restaurants, you must be living under a rock. With 10 restaurants here (plus a few more on the West Coast), spanning everything from sushi to fried chicken, they’ve built a serious empire that embodies their founders’ approach of having “something …
Italian food is probably my favorite cuisine. I would easily eat pasta, pizza, and Italian cured meats every single day if it weren’t for the calories. Given how much of it I eat, lately it’s been hard for Italian restaurants to truly impress or surprise me, as I’ve probably already had a better version of …
There are breakfast sandwiches at every corner bodega in NYC, but when Eggslut – one of LA’s most popular breakfast spots – came to the East Coast by way of Chef’s Club Counter, it was a big deal that had everyone talking. For those unfamiliar, Chef’s Club Counter is a modern fast-casual spot that curates a limited …
