Christmas time means baking cookies for Santa! It’s my 2nd year participating in FreshDirect‘s #12DayofCookies campaign (last year I made super festive red velvet and green tea cookies). This time around, I was inspired by this freezing cold weather to do a play on hot cocoa by making molten lava cookies with a chocolate center and mini …
Honestly, can we just take a moment and admire the beauty of this thing? 🤩  Since I first debuted this Breakfast Mac and Cheese with Baked Eggs back in 2016, I’ve seen many iterations show up on the internet. While it would be nice for some inspo credit 😅 I don’t blame people since it’s …
Breakfast pizza is one of my absolute favorite things to cook. Eggs + cheese + carbs is always a good combination, but making the cheese + carbs in the form of pizza adds a level of goodness that a piece of toast can never match. I’ve previously posted a lighter breakfast pizza recipe with kale and …
Tis the season for holiday baking! The team at Fresh Direct was gracious enough to ask me to participate in their #FD12DaysofCookies campaign. Even though I don’t consider myself a baker, I wanted to come up with something really festive for my Christmas cookie entry, so I dreamed up these Red Velvet and Green Tea Cheesecake cookies. I attempted …
Maybe it’s because I grew up making those Pilsbury break-and-bake holiday cookies, or maybe it’s just because I love carbs – whatever the reason, I always find myself reaching for Pilsbury’s buttery doughs when the holidays roll around. In recent years, I’ve upgraded from cookies to Crescent wreaths, which encase your desired fillings in flaky …
I grew up eating my mom’s chicken adobo, the national dish of the Philippines that braises chicken in an irresistible combination of soy sauce, vinegar, garlic, and sugar. Now that I’m officially an adult though, I no longer rely on trips back to my parents’ house to satisfy my regular cravings for Filipino chicken adobo. …
Spicy Italian sausage, kale, and ricotta are 3 of my favorite ingredients to combine. I’ve prepared them in various iterations, from pasta to breakfast pizza, but when the football season started I had a lightbulb moment: football field pizza! With a little extra effort, your standard rectangular pizza gets transformed into this Sausage Kale and …
We are fully into the fall swing, and I for one am cheering on its return. While others may complain about the cooling temperatures, fall is actually my favorite season for a few reasons including but not limited to: my birthday, Halloween, beautiful changing leaves and trees, less sweating, more sweaters, and most importantly, FOOTBALL. …
Call it biased for being born in October, but fall is my absolute favorite season. From sweater weather to the crisp smell in the air of the fall leaves that are changing into beautiful hues of orange and red, autumn is a magical time of year. And nothing brings that magic to life more than …
There comes a point during the summer where slaving away in front of a hot stove or oven has ZERO appeal. With a bunch of fresh fruits and vegetables in season and bikini season also in full effect, the desire of a refreshing salad skyrockets and the stars basically align for producing some kick-ass spring and …
You must be logged in to post a comment.