If you find yourself in New York this November, there are quite a few treats to be thankful for. Here’s a round-up of the best spots to get Thanksgiving specials available this month. From turkey mac and cheese to Thanksgiving croissants, these restaurants will be a great addition to a seasonal feast. Mimi Cheng’s Mimi …
I spent 10 of the best years of my life in New York, and have found a way to revisit 1-4 times every year for the past 7 years since relocating to Hong Kong. There’s something about walking down the street that fills you with a unique energy – a sense that you never know …
It’s crazy to think I’ve officially been living in Hong Kong for EIGHT years! So here’s an updated list of where to eat in Hong Kong, particularly if you’re visiting. I wouldn’t call this a definitive “best restaurants in Hong Kong” list since there are so many places on own hit list, so I focused …
If you’ve been following me on Instagram at all, you know that pizza is my one true love. I regularly grab a slice as a snack and eat it while walking to my next meeting. I order extra slices to keep in the freezer so I always have it on hand and have even flown …
ALOHA! When I first visited Oahu with my family over New Year’s in 2018, I thought that week-long trip would be the last time I’d be back on the island for a while. Instead, I’ve been lucky enough to travel back in October 2018 for the Hawaii Food & Wine Festival and even got married …
Welcome to Part 3 of The Indulgent Travel Guide to Japan, which highlights my 2 week trip to Tokyo, Kyoto, & Osaka in October 2015. In this part, I’m focusing on tonkatsu, which is Japanese panko-breaded, deep-fried pork cutlet. It’s typically served with shredded cabbage and a thick, tangy tonkatsu sauce that’s similar to Worcestershire sauce. There …
This is part 2 in my Indulgent Travel Guide to Japan, which highlights my 2 week trip to Tokyo, Kyoto, & Osaka in October 2015. In part 1, I gave a recap of all the different kinds of ramen we ate during our travels. This time around, I’ll be focusing on Japan’s other noodles: udon and soba. …
It’s crazy to think it’s now been 9 years since our first trip to Japan, when I first wrote this guide. Back in 2015, we spent 2 weeks in exploring Tokyo, Kyoto, and Osaka, with day trips to smaller cities along the way. And while we saw a ton of beautiful places and experienced many …
Labor Day is one of the saddest days of the year, the unofficial harsh reminder that life is not a beach and we can’t spend every waking minute basking in the sun. But that doesn’t mean we have to suddenly stop enjoying the 80+ degree weather before the official end of the season on September …
First off, disclaimer: Anyone who reads my blog obviously knows I’m never actually on a “diet” of the conventional sort. Rather, I try to balance eating healthy and working out with eating like a total pig, trying to only eat like a total pig when the food is so good, it makes those calories worth …
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