Eating My Way through the WFC Food Truck Court, Part 1 ft. Taim Mobile

To keep me on track with updating, I’ve decided to start a little series and have appropriately titled it “Eating My Way through the WFC Food Truck Court,” where I document, you guessed it, everything I eat in the new World Financial Center Food Truck Court. For my “inaugural” post, I’ll be highlighting my favorite …

Rugged Maniac Post-Race

Resolutions, Restaurant Week, and Rugged Maniac

I’m afraid I’ve neglected this guy for a little too long, but with the New Year comes New Year’s resolutions, and one of mine is to follow through with everything I start. That includes my new workout regimen, cleaning my room, and of course, updating this blog. Not that I totally meant to ignore this. …

This Year’s San Gennaro Has More Than Just Fried Everything

I’ve been going to the San Gennaro Festival pretty much every year I’ve been in the city. Maybe it’s because I grew up in a town that had a sizable Italian population and an annual Italian festival, but there’s something about the always-crowded, often annoying street fair that still manages to get me to go (it …

Brooklyn Ikea: Particle Board Furniture with a Side of Cheap Eats

In life news, after growing accustomed to the Union Square/St. Marks area of the city the past 4 years, I’ve relocated to be closer to work and moved into a new apartment in the Financial District last week. Luckily this new location also makes the always necessary, post-move-in journey to Ikea that much easier, as …

So Much for No Gut – Frozen Artichoke Pizza will now be sold at Supermarkets

Anyone living in New York City probably has a love/hate relationship with the absolutely orgasmic pizza from Artichoke Basille’s Pizza & Brewery. Love because, let’s face it, it’s probably the most delicious thing to have after a night of partying and is always worth the line that may even stretch to Nowhere (you know what …

Filipino Food is Taking Over Manhattan, and It’s About Damn Time

As someone who grew up on my parents’ Filipino cooking, coming to Manhattan as a freshman at NYU and finding that I had limited choices for fulfilling my Filipino food craving was kind of disheartening. Cendrillon closed in my first year in the city, leaving places like Elvie’s Turo Turo and Pistahan, but those eventually closed a year or so …

The Glutton’s Guide to NYC Restaurant Week

After 4 years of living in the city and active participation in both the winter and summer restaurant weeks despite being a college student (read: poor), I’ve now managed to eat at enough places to come up with this guide. Now there’s certainly way more than 25 restaurants that have RW (I’ll be abbreviating restaurant …