Growing up in a Filipino household, my favorite breakfast of all time is silogs or Filipino breakfast plates that pair a protein like sweet longganisa sausage or SPAM with sinangag (garlic rice) and itlog (fried egg). I could probably eat an entire wok full of garlic rice – the pungent, deeply savory, mildly nutty and …
Healthy Filipino Recipes: Garlic Fried Cauliflower “Rice” (Sinangag) with Chicken Tocino aka Tocilog
In case you couldn’t tell based on previous posts, I am Filipino and loooove Filipino food. It’s what I grew up on, and the marinated meats and sweet and savory flavor combos never fail to make me one happy camper. That said, the typically fatty meats, greasy sauces, and white rice don’t exactly make for …